Dinner Specials May 1 & 2, 2015

Starters

Chicken Noodle Soup

Beet Cured Salmon
Horseradish whipped cream & potato crepes

Entrées

Steak Frites
Marinated grilled hanger steak, homemade French Fries & mixed greens

Smoked Chicken Pasta
With roasted vegetables over orrecchiette pasta

Vietnamese Pork Sandwich
Crispy roasted pork, pickled vegetables, sriracha kraut, cilantro, jalapenos,
mayo & radish on a hoagie roll with homemade potato chips

Dessert

Homemade Brookies
Chocolate chip cookie dough inside a warm brownie
With vanilla ice cream

Comments are closed.